Series: Behind the Bar
The team at Blackboard Training Academy run through the array of bar tools you are likely to encounter and what they are used for.
We give you a quick run down on beer.
We give you a quick run down on non-alcoholic drinks.
We give you a quick run down on spirits.
We give you a quick run down on wine.
In this video Kyle takes a specific look at cocktail glassware in all its forms.
In this video we run through all the types of glassware and what you might use them for.
Kyle goes through some great principles and concepts that are great to be aware of when working in the hospitality industry.
This video explains how to open a bottle of beer.
In this program Kyle will show you how to safely open a bottle of sparkling wine or champagne.
In this program Kyle explains how to pour a spirit behind the bar.
Scotty at Balter Brewers explains the science and technique behind pouring a beer.
In this program we show you how to serve a bottle of wine.
This video explains how to open a wine bottle that has a cork and how to pour a glass of wine.