Secondary Catalogue
Cookies, Bars and Cakes
This programme will teach students the essential skills necessary to make delicious baked goods, looking specifically at: rolled sugar cookies, oatmeal, walnut and dried cranberry drop cookies, rice krispies, brownies, sponge cake, white cake, boxed cake mix and clafouti. The recipes included in this film are featured in the resource pack.
Rating: E
Production Year: 2012
Duration: 39 min
Series: Baking Fundamentals
Printable Resources: Yes
Production Year: 2012
Duration: 39 min
Series: Baking Fundamentals
Printable Resources: Yes
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