Let's learn the names of vegetables with this fun song.
Young students will have fun learning the names of fruits with this song.
Students read, sing and learn about various cuisine and the processes involved in preparing food from the kitchen to the table. This curriculum-aligned song targets outcomes of curriculum documents and supports and integrates classroom learning across key subject areas. Show Less
Visy Packaging and Recycling and Vision Pack - in our quest to understand the ins and outs of food packaging. We begin by explaining why food is packaged and outlining the advantages and disadvantages of traditional metal, glass, cardboard and foil packaging. We then examine the impact of changing consumer demands on packaging trends and continue with a detailed exploration of modern plastic packaging, modified atmosphere packaging and aseptic packaging. We conclude with a special insight into the development of new sustainable packaging, such as the starch-based 'Plantic', which can be composted at home. Show Less
Chinese cuisine is extremely popular in Australia. Due to China's enormous size, there are many regional differences in the way food is prepared. Coastal areas base their diet on seafood, while inland regions depend more on meat or rice. This clip explores popular ingredients and dishes in Chinese cuisine, as well as customs involving food and drinks. We are also shown how to make spring rolls, a common food eaten during the spring or New Year Festival in China. Show Less
Australian food is an eclectic blend of many different cultures. This clip explores one of Australia's favourite cuisines - Italian. We learn about the traditional courses of an Italian meal as well as foods enjoyed on special holidays. To conclude we are given a step by step guide to make homemade pasta for six. Delicioso! Show Less
Mexican cuisine is famous for its intense flavours, colour and variety of spices. To many Australians, Mexican food is limited to tacos, nachos and guacamole but there is much more on the menu than that! In this clip we examine common ingredients in Mexican food, and the importance of food in religious festivals. We end with a demonstration of how to cook Chilli Con Carne. Muy bueno! Show Less
A wide range of foods from different cultures reflect the ethnic diversity of South Africa. In this clip we explore the influence of these in everyday Cape Dutch cuisine as well as dishes made for important occasions. We are also taught to make Hertzoggies, a popular shortbread type biscuit with a jam drop. Show Less
Turkish cuisine is a unique fusion of influences from the surrounding countries. Australians are gradually learning that true Turkish food extends far beyond dips and kebabs. In this clip we are introduced to some common Turkish dishes and ingredients, as well as those made for special occasions. To conclude we are taught how to make the very popular lamb kofte. Show Less